One pan harissa chickpeas
One-Pan Harissa Chickpeas Recipe This one-pan harissa chickpeas recipe is a bold, spicy, and comforting dish packed with smoky flavors from harissa, a North African chili paste. Simmered with tomatoes, garlic, and spices, these chickpeas develop a rich, saucy texture perfect for serving over rice, couscous, or with crusty bread. This meal is vegan, high … Read more