veggie moussaka
veggie moussaka: Porcini mushrooms dried 15 to 20 grammes a pair of onions There are two garlic cloves and olive oil. a total of four fresh rosemary sprigs Sage, dried oregano four fresh sprigs of sage 250 millilitres of red wine a container of chickpeas weighing 660 grammes each hundred grammes of dry brown lentils … Read more