Cauliflower steak with carrot misso puree
Cauliflower Steak with Carrot Miso Purée This dish transforms humble cauliflower into a show-stopping main or side. Thick “steaks” of roasted cauliflower are seared until golden, then served over a silky carrot–white miso purée that balances sweetness with savory umami. A drizzle of olive oil, herbs, and crunchy toppings like toasted nuts or seeds makes … Read more