Halloumi, Tomato & Asparagus Skewers

Halloumi, Tomato & Asparagus Skewers Description: These grilled Halloumi, tomato, and asparagus skewers are a vibrant, protein-rich Mediterranean-inspired dish, perfect for BBQs or a light dinner. The saltiness of the Halloumi pairs beautifully with juicy cherry tomatoes and tender asparagus, all kissed by char and herbs. Ingredients (for 4 skewers – serves 2): 200g Halloumi … Read more

Grilled Veggie Skewers

Grilled Veggie Skewers  These skewers feature an assortment of vibrant vegetables marinated in olive oil, garlic, lemon juice, and herbs, then grilled to caramelized perfection. Bursting with smoky, charred flavor, they’re a vegetarian favorite that’s easy, customizable, and loaded with nutrients. Serve as a side, appetizer, or plant-based main. Time: Prep Time: 15 minutes Marination … Read more

Grilled Halloumi Skewers with Lemon and Thyme

Grilled Halloumi Skewers with Lemon and Thyme These skewers highlight halloumi cheese’s unique ability to hold its shape on the grill, turning crispy and golden on the outside while staying tender within. Marinated in lemon, olive oil, and fresh thyme, the cheese becomes infused with citrusy-herb flavor. Serve these with a simple salad, tzatziki, or … Read more

Asparagus Tomato Salad with Burrata Cheese and Pine Nuts

Asparagus Tomato Salad with Burrata Cheese and Pine Nuts This light yet indulgent salad celebrates the creaminess of burrata, the crunch of toasted pine nuts, and the brightness of cherry tomatoes and asparagus. Lightly blanched or grilled asparagus pairs beautifully with juicy tomatoes and the silky center of burrata. Finished with olive oil, lemon, and … Read more

Peach, Cherry Tomatoes and Mozzarella Salad

Peach, Cherry Tomatoes & Mozzarella Salad This beautiful salad pair sweet ripe peaches, juicy cherry tomatoes, and creamy mozzarella with fresh herbs and a tangy balsamic dressing. It’s a no-cook, sun-kissed dish that celebrates the best of summer produce — sweet, savory, tangy, and creamy in every bite. Perfect as a starter, side, or light lunch. … Read more