Chicken & Hummus Bowl
Ingredients
For the Chicken:
- 2 chicken breasts, sliced into strips
- 2 tbsp olive oil
- 1 tsp paprika
- ½ tsp garlic powder
- ½ tsp cumin
- ½ tsp oregano
- ½ tsp salt
- ½ tsp black pepper
- 1 tbsp lemon juice
For the Bowl:
- 1 cup hummus (store-bought or homemade)
- 2 cups mixed greens or lettuce
- ½ cucumber (sliced)
- 1 cup cherry tomatoes (halved)
- ¼ red onion (thinly sliced)
- ¼ cup olives
- ¼ cup feta cheese (optional)
Optional Dressing:
- 2 tbsp olive oil
- 1 tbsp lemon juice
- ½ tsp honey
- Pinch of salt & pepper
Instructions
1. Marinate the chicken
- In a bowl, mix olive oil, spices, and lemon juice
- Add chicken strips and coat well
- Let sit for 15–30 minutes (or longer for more flavor)
2. Cook the chicken
- Heat a pan over medium-high heat
- Cook chicken for 5–7 minutes, stirring occasionally
- Cook until golden and fully done
3. Prepare the bowl
- Spread hummus on the bottom or side of a bowl
- Add greens and vegetables
- Place cooked chicken on top
4. Finish
- Drizzle dressing (optional)
- Sprinkle feta and olives
- Serve immediately
Servings
- Serves: 2–3 people
- Prep time: 15 minutes
- Cook time: 10 minutes
- Total time: ~25 minutes
Nutritional Info (Approx per serving)
- Calories: ~400–500 kcal
- Protein: 30–35g
- Carbs: 20–25g
- Fat: 20–25g
- Fiber: 5–7g
Benefits
- High protein → supports muscle & keeps you full
- Healthy fats (olive oil, hummus) → heart health
- Fiber-rich veggies → good digestion
- Balanced meal → energy without heavy feeling
Tips
- Grill chicken for extra smoky flavor 🔥
- Use spicy hummus for a kick
- Add quinoa or rice if you want it more filling
- Meal prep friendly—store ingredients separately
Notes
- You can substitute chicken with tofu, shrimp, or chickpeas
- Works great for lunch, dinner, or meal prep bowls
- Adjust spices based on your taste preference
Q&A
Q: Can I make this ahead of time?
👉 Yes! Store chicken, veggies, and hummus separately for up to 3 days.
Q: Is this good for weight loss?
👉 Yes—high protein + fiber helps keep you full longer.
Q: Can I make it dairy-free?
👉 Absolutely—just skip the feta cheese.
Q: What can replace hummus?
👉 Try Greek yogurt, tzatziki, or avocado spread.
Q: How do I keep chicken juicy?
👉 Don’t overcook and let it rest before serving.