Mediterranean garlic green beans skillet

Mediterranean Garlic Green Beans Skillet

This Mediterranean garlic green beans skillet is a simple, healthy side dish made with fresh green beans, olive oil, garlic, lemon juice, and Mediterranean herbs. Light yet flavorful, this recipe highlights the beauty of Mediterranean cooking—fresh ingredients, minimal effort, and nourishing flavors.

⏱️ Time Required

Prep Time: 5 minutes

Cook Time: 12 minutes

Total Time: 17 minutes

🛒 Ingredients

250 g fresh green beans, trimmed

2 tablespoons extra virgin olive oil

3 garlic cloves, thinly sliced

Salt to taste

Black pepper to taste

1 tablespoon fresh lemon juice

½ teaspoon dried oregano

Optional garnish: chopped parsley or almonds

👩‍🍳 Instructions

1. Heat olive oil in a large skillet over medium heat.

2. Add sliced garlic and sauté for 30 seconds until fragrant (do not brown).

3. Add green beans and toss well to coat in oil.

4. Cook for 8–10 minutes, stirring occasionally, until beans are tender-crisp.

5. Season with salt, black pepper, oregano, and lemon juice.

6. Remove from heat and garnish with parsley or almonds if desired.

7. Serve warm.

🌿 Why This Mediterranean Green Beans Recipe Is Healthy

High in fiber for digestion

Rich in antioxidants from green beans

Uses heart-healthy olive oil

Naturally low-calorie and vegetarian

Fits perfectly into a Mediterranean diet

🔄 Substitutions & Variations

Extra protein: Add chickpeas or white beans

Cheesy twist: Sprinkle feta before serving

Nutty flavor: Add toasted pine nuts or almonds

Vegan & gluten-free: Naturally fits both diets

Frequently Asked Questions (FAQs)

Are garlic green beans healthy?

Yes. Green beans are low in calories and rich in fiber, vitamins, and antioxidants.

Can I make this ahead of time?

Yes. Store in an airtight container in the fridge for up to 3 days.

Can I use frozen green beans?

Fresh is best, but frozen works. Thaw and pat dry before cooking.

What goes well with this dish?

Grilled chicken, baked fish, Mediterranean rice, or lentils.

🧮 Nutrition Information

Calories: 110

Protein: 2g

Carbohydrates: 9g

Fat: 8g

Fiber: 3g

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