Mediterranean Italian Baked Zucchini Scarpaccia
Mediterranean Italian Baked Zucchini Scarpaccia Scarpaccia is a rustic Italian dish that originated in Tuscany, traditionally made with zucchini, onion, and a light batter that bakes into a savory pie-like flatbread. This Mediterranean-inspired version blends the classic flavors of zucchini, sweet onion, fresh herbs, and Parmesan, baked with a golden topping of cornmeal for texture. … Read more