Mediterranean Stuffed Eggplant with Couscous
Mediterranean Stuffed Eggplant with Couscous Tender roasted eggplants are filled with a fluffy couscous mixture tossed with tomatoes, olives, herbs, and feta. It’s light yet satisfying, perfect as a vegetarian main or as part of a Mediterranean feast. Time Prep time: 15 minutes Cook time: 40 minutes Total time: 55 minutes Servings:4 Ingredients For the … Read more