Mediterranean eggplant caponata and halloumi
Mediterranean Eggplant Caponata & Halloumi Caponata is a Sicilian-inspired eggplant dish with a Mediterranean twist — tender eggplant, tomatoes, peppers, and olives simmered in a sweet-tangy sauce. Pairing it with grilled halloumi adds a salty, creamy counterpoint, making this a complete vegetarian meal or appetizer. ⏳ Time Prep: 15 minutes Cook: 35 minutes Total: 50 … Read more