Creamy Cheesy Chicken and Broccoli Orzo Skillet
Searching for a comforting, one-pan supper that includes fresh vegetables, delicate chicken, and a creamy, cheesy sauce? This Broccoli and Cheesy Chicken Orzo is just what you need! This recipe, which is cooked in a single pan for convenience in preparation and cleaning, combines delicate broccoli, orzo pasta, and delicious chicken in a creamy cheddar sauce. Rich, filling, and bursting with flavor, this dish is ideal for a cozy family dinner!
Ingredients
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 pound chicken, cut into small pieces
- ½ cup yellow onion, chopped
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 3 cloves garlic, minced
- 1 cup matchstick carrots
- 1 cup orzo pasta
- 2 ½ cups chicken broth
- 2 cups of finely chopped broccoli florets
- ½ cup heavy cream
- 1 ½ cups sharp cheddar cheese, divided (1 ¼ cup + ¼ cup)
Directions:
- Cook the chicken by melting the butter and adding the olive oil to a large pan over medium-high heat. After adding the chicken pieces, season with salt, black pepper, and paprika. Cook for 5 to 6 minutes, or until the chicken is cooked through and golden brown.
- Sauté the aromatics: Put the minced garlic and diced onion in the same pan. Cook, stirring, until the onion is transparent and emits its fragrant perfume, 2 to 3 minutes.
- Add the orzo and carrots: Add the orzo pasta and matchstick carrots and stir. Allow the orzo to toast slightly in the butter and oil combination by cooking it for one to two minutes.
- Cook after adding the broth: Stir well after adding the chicken broth. For 8 to 10 minutes, or when the orzo is soft and most of the liquid has been absorbed, bring the mixture to a simmer, cover, and cook.
- Add the broccoli and cream: Fill the pan with the chopped broccoli and heavy cream. Cook the broccoli for a further three to four minutes, or until it is soft, after giving it a good stir and covering it again.
- After taking the pan off of the burner, add 1¼ cups of the strong cheddar cheese and stir until it melts and forms a creamy sauce.
Add the last garnish and the chicken: Add the cooked chicken back to the pan and swirl to mix well. Serve hot after adding the remaining ¼ cup of cheddar cheese and covering for a minute to melt the cheese.
In summary:
With each taste, this cozy, all-in-one dish of Creamy Cheesy Chicken and Broccoli Orzo combines vivid broccoli, creamy cheddar, and delicate chicken. This recipe, which is flavorful and easy to prepare, is likely to become a family favorite on weeknights. Serve it up for a filling supper that is both tasty and nourishing.