Hong Kong Noodles (Stir Fry Cantonese Chow Mein) Launched! Here’s a detailed introduction to Hong Kong Noodles, also known as Stir Fry Cantonese Chow Mein: Name: Hong Kong Noodles (Stir Fry Cantonese Chow Mein) Origin: Cantonese cuisine, originating from the Guangdong province in southern China, and popularized in Hong Kong Description: Stir-fry dish made with … Read more
Shrimp and Cabbage Stir Fry (Quick & Tasty) Ingredients: 1 pound cabbage, sliced 1.5 cups raw shrimp, tail off, peeled, and deveined 2 tablespoons Olive oil 1 tablespoon minced garlic 1 tablespoon light soy sauce 1 tablespoon oyster sauce ¼ cup water ¼ cup Shaoxing cooking wine Salt and black pepper to taste METHOD: Get … Read more
Shrimp Scampi With Linguine Pasta Shrimp Scampi! It’s deliciously saucy, perfectly rich and buttery and amazingly flavorful! This easy shrimp recipe can be made in under 30 minutes with no hassle or stress. Try it and step into garlicky lemon pasta dinner heaven. This shrimp scampi is perfect for a weeknight dinner yet exciting enough … Read more
Broccoli Pineapple Salad Broccoli Pineapple Salad that’s both gluten-free and easy to makeIngredients: 4 cups fresh broccoli florets 1 cup canned pineapple chunks, drained (reserve some juice for the dressing if desired) 1/4 cup red onion, finely chopped 1/4 cup sunflower seeds (or chopped nuts of choice) 1/4 cup shredded cheddar cheese (optional) For the … Read more
Salisbury Steak MeatballsIngredients:For the Meatballs: 1½ pounds lean ground beef ½ cup breadcrumbs (Panko recommended) 1 egg ¼ cup ketchup ¼ cup coarse grain mustard 1 tablespoon Worcestershire sauce 1 teaspoon seasoning salt ½ teaspoon pepper 1 teaspoon onion powder 2 tablespoons olive oil (for frying) For the Gravy: 2 tablespoons unsalted butter 1 large … Read more
Chorizo & Potato Egg Casserole Recipe Ingredients: 1 lb. chorizo (or soyrizo for a vegetarian option) 1 red bell pepper, chopped 1 poblano pepper, chopped ½ white onion, chopped 1 (4 oz.) can diced green chiles, drained (mild or hot)10 eggs 1¼ cups milk 1-1½ cups shredded cheese (plus more for topping) 2½ cups frozen … Read more
Mushroom and Bell Pepper Rice Ingredients 1 tablespoon olive oil 1 small onion, finely chopped 2 cloves garlic, minced 1 cup mushrooms, sliced 1 bell pepper (any color), diced 1 cup long-grain rice (such as basmati or jasmine) 2 cups vegetable broth (or chicken broth) 1 teaspoon dried thyme 1 teaspoon dried oregano ½ teaspoon … Read more
BBQ Chicken Salad Recipe Ingredients: 8 oz boneless skinless chicken breast 1/2 tsp reduced sodium Montreal Chicken Seasoning Cooking spray 2 cups chopped Romaine lettuce 2 small tomatoes, diced 1 cup frozen corn, thawed 2 tbsp Light Ranch Dressing, homemade or store-bought 1 tbsp BBQ sauce Instructions: Put the chicken in the oven: Heat a … Read more
Turkish Style Leeks and Carrots A delicious and traditional Turkish dish! Here’s a detailed introduction to Turkish Style Leeks and Carrots (known as “Kereviz ve Havuç” in Turkish): Introduction: Turkish Style Leeks and Carrots is a flavorful and aromatic side dish that showcases the natural sweetness of leeks and carrots, complemented by the warmth of … Read more
Creamy Shrimp and Crab Spinach Dip INGREDIENTS 1 pound large shrimp, peeled and deveined Ezoic2 cups fresh spinach, washed and chopped 1 cup heavy cream 1 cup shredded mozzarella cheese Ezoic½ cup grated Parmesan cheese 2 tablespoons olive oil or butter 2 cloves garlic, minced Salt and pepper, to tasteEzoic Fresh parsley, chopped (for garnish) … Read more