Chicken Alfredo Air Fryer Calzones Description:
These Chicken Alfredo Calzones are a golden, crispy treat packed with tender chicken, rich Alfredo sauce, gooey mozzarella, and a touch of Italian herbs. Made in the air fryer, they come out perfectly crisp without the fuss of deep frying or baking. Ideal for a quick dinner, lunch, or hearty snack.
Time Required:
Prep Time: 20 minutes
Cook Time: 10-12 minutes
Total Time: 30-35 minutes
Servings: 4 calzones
Ingredients:
For the Filling:
1 cup cooked chicken breast, shredded or diced
½ cup Alfredo sauce (store-bought or homemade)
1 cup shredded mozzarella cheese
¼ cup grated Parmesan cheese
½ tsp garlic powder
½ tsp dried Italian seasoning
Salt and pepper, to taste
For the Dough:
1 can (about 13.8 oz) refrigerated pizza dough or homemade dough
(optional: use whole wheat or gluten-free if desired)
For Brushing:
1 tbsp olive oil or melted butter
¼ tsp garlic powder
1 tbsp grated Parmesan (for top garnish)
Instructions:
1. Prep the Filling:
In a bowl, mix shredded chicken, Alfredo sauce, mozzarella, Parmesan, garlic powder, Italian seasoning, salt, and pepper.
Stir until well combined and creamy. Set aside.
2. Prepare the Dough:
Roll out the pizza dough on a floured surface.
Cut into 4 equal rectangles or circles (about 6–7 inches wide).
3. Fill the Calzones:
Spoon a generous amount of filling (about ¼ cup) onto one side of each dough piece.
Fold over the dough and seal edges by crimping with a fork.
Use a knife to cut a small slit on top for air venting.
4 Air Fry:
Preheat your air fryer to 375°F (190°C) for 3 minutes.
Brush calzones with olive oil or melted olive oil and sprinkle Parmesan on top.
Place calzones in the air fryer basket (work in batches if needed).
Cook for 10–12 minutes, flipping halfway, until golden brown and crisp.
5. Serve:
Let cool slightly before serving.
Optional: Serve with extra Alfredo sauce or marinara for dipping.
Nutritional Information (per calzone):
Nutrient Amount
Calories ~420 kcal
Protein 24g
Carbohydrates 32g
Fat 21g
Saturated Fat 9g
Fiber 2g
Sugar 3g
Sodium 720mg
Note: Values are approximate and vary based on dough and Alfredo brand.
Common Questions & Answers:
Q: Can I use rotisserie chicken?
A: Yes! Rotisserie chicken is flavorful and convenient.
Q: Can I freeze these calzones?
A: Absolutely. Freeze after assembly (before air frying), then air fry directly from frozen at 350°F for 14–16 minutes.
Q: What can I add for more flavor?
A: Try sun-dried tomatoes, spinach, or a sprinkle of crushed red pepper inside the filling.
Q: Can I make this vegetarian?
A: Yes — replace chicken with sautéed mushrooms, spinach, or roasted
veggies.