Mediterranean Greek Cranberry & Pistachio Baked Brie
This Mediterranean-inspired baked brie combines creamy melted cheese with sweet-tart cranberries, crunchy pistachios, Greek honey, and fresh herbs. It’s warm, gooey, and festive — a guaranteed Christmas crowd-pleaser for kids and adults alike.
⏱️ Time
Prep: 10 minutes
Bake: 15 minutes
Total: 25 minutes
🛒 Ingredients
Main
1 round Brie cheese (200–250 g)
⅓ cup dried cranberries
¼ cup shelled pistachios, roughly chopped
2 tbsp Greek honey
1 tbsp extra virgin olive oil
Zest of ½ orange (optional but very festive)
Herbs (Greek Touch)
1 tsp fresh thyme leaves or rosemary, finely chopped
To Serve
Crackers or toasted pita triangles
Apple slices or pear slices
👩🍳 Instructions
Step 1: Prepare
1. Preheat oven to 180°C (350°F).
2. Place brie in a small oven-safe dish or on parchment paper.
Step 2: Top the Brie
1. Sprinkle cranberries evenly over the brie.
2. Add chopped pistachios.
3. Drizzle with honey and olive oil.
4. Sprinkle orange zest and herbs on top.
Step 3: Bake
1. Bake uncovered for 12–15 minutes
2. Brie should be soft and melty inside (not exploding).
Step 4: Serve
Let rest 2 minutes.
Serve warm with crackers, pita, or fruit.
🎄 Why Kids Love It
Sweet honey & cranberries
Creamy, mild cheese
Crunchy nuts
No spice, no strong flavor
🌿 Mediterranean Tips
Use Greek thyme or rosemary for authentic aroma
Olive oil balances the sweetness beautifully
Add a few pomegranate seeds on top for extra Christmas color
❓ Frequently asked questions FAQ
Can I prepare it ahead?
Yes — assemble and refrigerate, bake fresh before serving.
Can I use fresh cranberries?
Yes, lightly sauté them with honey first to soften.
Nut-free version?
Replace pistachios with pumpkin seeds.
🧮 Nutrition information
Fiber:21g
Calories: ~220 kcal
Fats:12g
Protein: 7 g
Sodium:11g
Calcium-rich & energy-boosting