Mediterranean lemon-herb lentil & veggie bowl

Mediterranean lemon-herb lentil & veggie bowl

This Mediterranean Lemon-Herb Lentil & Veggie Bowl is a clean, nourishing, and balanced dish made with tender lentils, fresh vegetables, and a bright lemon-olive oil dressing. It’s light yet filling, naturally high in plant protein and fiber, and perfect for meal prep, weight-friendly eating, or a simple wholesome lunch.

No spice, no frying — just fresh Mediterranean goodness.

⏱ Time Required

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

🛒 Ingredients 

Lentils

1 cup brown or green lentils (uncooked)

3 cups water

½ tsp salt

Vegetables

1 cup cucumber, diced

1 cup cherry tomatoes, halved

½ cup red bell pepper, diced

¼ cup red onion, finely chopped

2 tbsp fresh parsley, chopped

1 tbsp fresh mint, chopped

Lemon Dressing

2 tbsp extra virgin olive oil

2½ tbsp fresh lemon juice

1 tsp lemon zest

1 small garlic clove, grated

Salt to taste

Black pepper to taste

👩‍🍳 Instructions

1. Cook lentils

Rinse lentils well.

Boil with water and salt for 18–20 minutes until tender but not mushy.

Drain and cool slightly.

2. Prepare vegetables

Chop all vegetables evenly and add to a large bowl.

3. Make dressing

Whisk olive oil, lemon juice, lemon zest, garlic, salt, and black pepper.

4. Combine

Add warm lentils to vegetables.

Pour dressing over and toss gently.

5. Rest

Let sit for 5–10 minutes to absorb flavors.

6. Serve

Serve slightly warm or at room temperature.

🌟 Tips for Best Nutrition

Do not overcook lentils — texture matters

Warm lentils absorb dressing better

Use fresh lemon, not bottled

Add herbs just before serving for freshness

🔄 Variations

Add crumbled feta for protein boost

Add avocado for healthy fats

Make it oil-free: replace oil with extra lemon + water

Add roasted zucchini or carrots for depth

❓ Frequently Asked Questions

Q: Is this good for weight loss?

Yes — high fiber, plant protein, and very filling.

Q: Can I meal prep this?

Yes, keeps well for 2 days refrigerated.

Q: Which lentils are best?

Brown or green lentils hold shape best.

Q: Is this spicy?

No, completely mild.

🧮 Nutritional Information

Calories: 260 kcal

Protein: 13 g

Carbohydrates: 32 g

Fat: 9 g

Fiber: 11 g

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