Lemon Tahini Chicken Smash Wrap

 Lemon Tahini Chicken Smash Wrap (Clean Street-Style)

This Lemon Tahini Chicken Smash Wrap is where street food vibes meet clean eating. Juicy smashed chicken, pan-seared until crispy-edged, wrapped in a soft whole-wheat wrap with crunchy greens and a creamy lemon-tahini sauce.

⏱️ Time

Prep: 15 min

Cook: 15 min

Total: 30 min

🛒 Ingredients 

Smash Chicken

Chicken breast (minced or finely chopped) – 300 g

Garlic (grated) – 2 cloves

Lemon zest – ½ tsp

Lemon juice – 1 tbsp

Olive oil – 1 tbsp

Salt – to taste

Black pepper – ½ tsp

Paprika – ½ tsp

Lemon Tahini Sauce

Tahini – 2 tbsp

Greek yogurt – ¼ cup

Lemon juice – 1½ tbsp

Garlic (grated) – ¼ tsp

Water – as needed

Salt – to taste

Wrap & Fillings

Whole-wheat wraps – 2

Shredded lettuce or cabbage – 1 cup

Cucumber slices – ½ cup

Pickled onions (optional but viral) – 2 tbsp

👩‍🍳 Instructions

1. Mix chicken with garlic, lemon zest, lemon juice, olive oil, salt, pepper, and paprika.

2. Heat a non-stick pan on medium-high.

3. Place chicken mixture in the pan and smash flat with a spatula.

4. Cook 3–4 minutes per side until golden and slightly crispy.

5. Whisk all sauce ingredients until creamy and drizzle-ready.

6. Warm wraps lightly.

7. Assemble: wrap → sauce → smash chicken → veggies → extra sauce.

8. Roll tight, cut in half, and serve.

🔥 Why Gen-Z Will Go Crazy

Wrap culture = always trending

High protein, clean macros

Crispy without deep-frying

Super Reel-friendly smash moment

No mayo, no junk sauces

💡 Pro Tips (Viral Touch)

Film the smash + flip for Reels

Serve wrapped in butter paper

Call it “Smash Wrap” on menu

Add optional chili oil drizzle (on side)

Frequently asked questions FAQs

Is this gym-friendly?

Yes — high protein, low oil.

Can I make it dairy-free?

Yes. Use plant yogurt or tahini only.

Is it weight-loss friendly?

Yes, especially with whole-wheat wrap.

Can I serve it as a bowl?

Absolutely. Remove wrap, add greens + grains.

🧠 Nutrition information

Calories: 420 kcal

Protein: 36 g

Carbs: 34 g

Fiber: 6 g

Fat: 14 g

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