Crockpot BBQ Butter Chicken

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🍗 Crockpot BBQ Butter Chicken

Description

Crockpot BBQ Butter Chicken is a simple, juicy, and flavor-packed slow cooker recipe made with tender chicken smothered in rich barbecue sauce and finished with melted butter for extra richness. This easy dump-and-go meal delivers sweet, smoky, and savory flavors with minimal effort. Perfect for busy weeknights or casual family dinners.

🛒 Ingredients For Crockpot BBQ Butter Chicken

  • 2–3 lbs chicken thighs or drumsticks

  • 1 bottle (18 oz) BBQ sauce

  • ½ cup (1 stick) unsalted butter

  • 1 tsp garlic powder

  • 1 tsp black pepper

  • Optional: pinch of salt

👩‍🍳 Instructions

  1. Place chicken in the crockpot in a single layer.

  2. Sprinkle garlic powder and black pepper over the chicken.

  3. Pour BBQ sauce evenly over the top, coating well.

  4. Place the stick of butter directly on top.

  5. Cover and cook:

    • LOW for 5–6 hours

    • HIGH for 3–4 hours

  6. Spoon sauce over chicken before serving.

🍽 Servings

Serves 6

📝 Notes & Tips

  • Use skinless chicken for less grease.

  • Add a splash of honey for extra sweetness.

  • For thicker sauce, remove lid last 30 minutes.

  • Finish under broiler for 3–5 minutes for caramelized edges.

📊 Nutritional Info (Approx. per serving)

  • Calories: 480

  • Protein: 35g

  • Carbs: 18g

  • Fat: 30g

  • Sugar varies by BBQ sauce

💪 Benefits

  • High in protein

  • Easy meal prep option

  • Minimal ingredients

  • Family-friendly comfort food

❓ Q & A

Q: Can I use chicken breasts?
Yes, but cook on LOW to prevent drying out.

Q: Can I make it spicy?
Add red pepper flakes or hot sauce.

Q: What should I serve it with?
Corn on the cob, coleslaw, mashed potatoes, or rice.

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