🍫 Creamy Chocolate Whipped Dessert (No-Bake Treat)
Description
This Creamy Chocolate Whipped Dessert is a light, airy, mousse-like treat with a smooth, velvety texture. Made with just a few simple ingredients, it’s perfect for satisfying chocolate cravings without turning on the oven. It’s rich yet fluffy — ideal for quick desserts, parties, or late-night sweet fixes.
🛒 Ingredients For Creamy Chocolate Whipped Dessert (No-Bake Treat)
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1 cup heavy whipping cream (cold)
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½ cup sweetened condensed milk
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¼ cup unsweetened cocoa powder
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1 tsp vanilla extract
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Pinch of salt
👩🍳 Instructions
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In a chilled bowl, beat heavy cream with a hand mixer until soft peaks form.
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In a separate bowl, whisk condensed milk, cocoa powder, vanilla, and salt until smooth.
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Gently fold the chocolate mixture into the whipped cream.
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Beat lightly until thick and fluffy (do not overmix).
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Spoon into cups and chill for at least 1 hour before serving.
🍽 Servings
Serves 4 small dessert cups
📝 Notes & Tips
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Chill mixing bowl beforehand for better volume.
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Add chocolate chips for texture.
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For darker flavor, increase cocoa slightly.
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Top with whipped cream, berries, or shaved chocolate.
📊 Nutritional Info (Approx. per serving)
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Calories: 280
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Carbs: 22g
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Fat: 20g
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Protein: 4g
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Sugar: 18g
💪 Benefits
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Quick no-bake dessert
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Portion-controlled treat
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Customizable flavors
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Great for entertaining
❓ Q & A
Q: Can I make it sugar-free?
Yes, use sugar-free condensed milk and cocoa.
Q: Can I freeze it?
Yes! Freeze for 1–2 hours for a firmer, ice-cream-like texture.
Q: How long does it last?
Up to 3 days refrigerated in an airtight container.
This fluffy chocolate dessert is creamy, indulgent, and incredibly easy to make! 🍫✨