Pepperoni Pizza Tater Tot Skewers
Description
Pepperoni Pizza Tater Tot Skewers are a fun, crispy, cheesy appetizer that combines the flavors of classic pizza with golden tater tots. Crunchy baked tater tots are threaded onto skewers with pepperoni and melted mozzarella, then brushed with pizza sauce and baked until bubbly and delicious. Perfect for parties, snacks, game nights, or quick family treats.
They’re easy to make, customizable, and loved by both kids and adults!
Preparation & Cooking Time
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 4–6 servings
Difficulty: Easy
Ingredients
32–40 frozen tater tots
1 cup mini pepperoni slices (or regular pepperoni cut in halves)
1½ cups mozzarella cheese cubes (or thick shredded mozzarella)
½ cup pizza sauce (plus extra for dipping)
1 tablespoon olive oil
½ teaspoon Italian seasoning
¼ teaspoon garlic powder
Optional Garnish
Grated parmesan cheese
Fresh parsley or basil, chopped
Red pepper flakes
Equipment
Wooden or metal skewers
Baking sheet
Parchment paper or foil
(If using wooden skewers, soak in water for 15 minutes before baking to prevent burning.)
Step-by-Step Instructions
Step 1: Bake the Tater Tots
Preheat oven to 220°C (425°F).
Spread frozen tater tots on a lined baking sheet.
Bake for 20–25 minutes until golden and crispy.
Let cool slightly for easy handling.
Step 2: Assemble the Skewers
Thread onto each skewer:
1 tater tot
1 mozzarella cube
1 pepperoni slice
Repeat until the skewer is filled (about 3–4 sets per skewer).
Step 3: Season & Sauce
Place assembled skewers on a baking tray.
Lightly brush with pizza sauce.
Drizzle olive oil over the skewers.
Sprinkle Italian seasoning and garlic powder.
Step 4: Bake Again
Bake at 200°C (400°F) for 5–7 minutes until cheese melts.
Optional: Broil for 1–2 minutes for extra crispiness.
Step 5: Serve
Sprinkle parmesan and herbs if desired.
Serve warm with extra pizza sauce for dipping.
Frequently Asked Questions
1. Can I air-fry the tater tots?
Yes! Air fry at 200°C (400°F) for 12–15 minutes, shaking halfway.
2. Can I make them ahead of time?
You can pre-bake the tots and assemble the skewers ahead. Bake with cheese just before serving.
3. What other toppings can I add?
You can try:
Olives
Mushrooms
Bell peppers
Cooked sausage
Jalapeños
Pineapple
4. Can I make them vegetarian?
Simply skip the pepperoni or use plant-based pepperoni.
5. How do I store leftovers?
Refrigerate in airtight container up to 3 days.
Reheat in oven or air fryer for best crispiness.
Nutritional Information (Approx. per serving)
(Based on 5 servings)
Calories: 320 kcal
Protein: 12 g
Carbohydrates: 28 g
Fat: 18 g
Saturated Fat: 7 g
Fiber: 2 g
Sodium: 620 mg
Sugar: 3 g