air fryer breakfast potatoes
Air Fryer Breakfast Potatoes: Do you enjoy breakfast potatoes but dislike the work involved in cooking them in a skillet? Well, I’m happy to inform you! Using your air fryer, you can prepare tasty and crispy breakfast potatoes. A simple and quick remedy for your morning potato craving is this. It’s also healthier than cooking them on the hob in oil. In order to enjoy crispy morning potatoes without all the hassle, try this recipe.
Ingredients:
- Diced 4 large russet potatoes
- half a cup of finely chopped white onions
- Diced bell peppers, one cup
- Two tsp olive oil
- one tsp finely chopped garlic
- 1 tsp smoked paprika, or more or less to suit your taste
- one tsp powdered garlic
- One tsp powdered onion
Guidelines:
- Add the diced potatoes, onions, bell peppers, olive oil, and seasonings to a large bowl and stir thoroughly. Applying the Potato Coat.
- Place the potatoes in a single layer into the air fryer basket, set the temperature to 400 degrees Fahrenheit, and cook for 12 to 15 minutes while shaking the basket often
- Plate, serve, and enjoy!
How To Make Spicier Breakfast Potatoes:
If you want spicy food, like my youngest son, add roughly 1/2 teaspoon of chilli powder. Then, serve with your preferred hot sauce. Try an alternative.
Can I reheat breakfast potatoes that I air fry?
Have you ever used your air fryer to make breakfast potatoes and then regretted not making more? Everybody has been there. Thankfully, the air fryer makes it easy to reheat leftover breakfast potatoes! Here’s how to do it: Put them in the basket of an air fryer and cook at 400 degrees for four to five minutes. Before removing them, make sure they’re warm.
How About This Serving of Breakfast Potatoes?
These morning potatoes are the perfect option if you’re searching for a tasty and simple breakfast idea! But what use can you make of them? Here are some inspirations to get you going.