Air-Fryer Gourmet Smores Four Ways
A summertime favorite growing up was s’mores. We would make them while camping along with tin foil dinners and banana boats. Some roasted their marshmallows perfectly, some lit them on fire, and some just ate them raw. It was always a fun and delicious tradition.
Your classic s’more with a few delicious twists.
Prep Time: 5 mins
Cook Time: 6 mins
Total Time: 11 mins
Servings: 4 servings
INGREDIENTS:
The Classic
⭐8 graham cracker squares
⭐4 jumbo marshmallows
⭐2 Hershey chocolate bars
The Chocolate Covered Strawberry
⭐8 chocolate graham crackers squares
⭐8 strawberries sliced
⭐4 tablespoon nutella
⭐4 jumbo marshmallows
The Caramel Apple
⭐8 graham cracker squares
⭐1 green apple sliced
⭐4 teaspoon caramel sauce
⭐4 marshmallows
The Chocolate PB Cup
⭐8 chocolate graham cracker squares
⭐4 peanut butter cups
⭐4 jumbo marshmallows
INSTRUCTIONS:
The Classic
⭐Place half of a Hershey chocolate bar on a graham cracker square.
⭐Roast marshmallow.
⭐Place roasted marshmallow on top of prepared graham cracker and top with additional graham cracker square.
The Chocolate Covered Strawberry
⭐Place 2 slices strawberries on a chocolate graham cracker.
⭐Top with 1 tablespoon Nutella.
⭐Roast marshmallow.
⭐Place roasted marshmallow on top of prepared chocolate graham cracker and top with additional chocolate graham cracker square.
The Caramel Apple
⭐Place 3-4 thin apple slices on a graham cracker square.
⭐Top with 1 teaspoon caramel sauce.
⭐Roast marshmallow.
⭐Place roasted marshmallow on top of prepared graham cracker and top with additional graham cracker square.
The Chocolate PB Cup
⭐Place a chocolate peanut butter cup on a chocolate graham cracker square.
⭐Roast marshmallow.
⭐Place roasted marshmallow on top of prepared graham cracker and top with additional graham cracker square.
NOTES:
For Air Fryer Roasting
Layer bottom graham cracker, chocolate, and marshmallow. Place in air fryer and cook at 400 degrees for 6 minutes. Remove from air fryer and top with additional graham cracker.
NUTRITIONAL INFO:
Serving: 1s’more | Calories: 225kcal | Carbohydrates: 38g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Sodium: 115mg | Potassium: 124mg | Fiber: 2g | Sugar: 21g | Calcium: 21mg | Iron: 2.3mg