Cranberry Brie Mini Tarts with Pistachio Crunch
Cranberry Brie Mini Tarts with Pistachio Crunch Ingredients Tart Base 1 sheet puff pastry, thawed Flour, for dusting Filling 150 g Brie cheese, cut into small cubes ½ cup cranberry sauce or cranberry compote ¼ cup shelled pistachios, finely chopped Finishing 1 egg, beaten (for egg wash) 1 tbsp honey (optional, for drizzle) … Read more