Healthy Mediterranean Recipes 
Mediterranean Zucchini Ricotta Fritters These zucchini ricotta fritters are light, crispy on the outside, and tender inside. They bring together fresh Mediterranean flavors with zucchini, creamy ricotta, herbs, and a hint of lemon. They make a perfect appetizer, side dish, or even a light lunch served with Greek yogurt or tzatziki. Time Prep Time: 15 … Read more
Mediterranean Teriyaki Chicken Casserole This casserole blends the savory-sweet flavors of teriyaki with the wholesome freshness of Mediterranean ingredients. Tender chicken is baked with vegetables, brown rice, and a light homemade teriyaki sauce, creating a comforting yet healthy dish. It’s a family-friendly meal that’s easy to prepare and perfect for weeknights. Time Prep Time: 20 … Read more
Mediterranean One Pot Cheesy Taco Pasta This one-pot cheesy taco pasta is a fusion of Mexican-inspired flavors with a Mediterranean touch. It’s hearty, cheesy, and comes together in just one pan, making cleanup easy. The ground beef, taco seasoning, salsa, pasta, and cheese all simmer together into a creamy, flavorful dish that’s perfect for a … Read more
Common Broccoli Apple Salad Variations & Ingredients 1. Classic Broccoli Apple Salad with Creamy Lemon Dressing Ingredients: Broccoli florets, apple, carrot, red onion, toasted pecans or walnuts, dried cranberries or raisins. Dressing: Mayonnaise, sour cream (or Greek yogurt), fresh lemon juice, sugar (optional), salt, and pepper. NatashasKitchen.com The Recipe Critic 2. Creamy Version with Pecans … Read more
Mediterranean One-Pot Cajun Chicken Alfredo Orzo This one-pot Cajun chicken alfredo orzo takes the creaminess of an Italian Alfredo, the spice of Cajun seasoning, and the freshness of Mediterranean flavors. Tender chicken, golden orzo, and a silky garlic-Parmesan sauce all come together in one pan for a comforting yet bright dish. It’s simple, hearty, and … Read more
Mediterranean Caponata (Sicilian Sweet & Sour Eggplant Relish) Caponata is a traditional Sicilian dish that beautifully balances sweet, sour, and savory flavors. It’s made with eggplant, tomatoes, celery, onions, and peppers, simmered with capers, vinegar, and a touch of sweetness. Often served as a relish, side dish, or appetizer, it’s versatile enough to enjoy on … Read more
Mediterranean Shrimp and Grits Shrimp and grits is a Southern classic, and here it’s given a Mediterranean touch while keeping the rich, comforting flavors intact. Creamy, cheesy grits serve as the base, topped with juicy shrimp simmered in a smoky, savory sauce with vegetables, bacon, and spices. It’s hearty enough for dinner but elegant enough … Read more
Mediterranean Feta & Olive Board Key Ingredients: Cheeses Block of Greek Feta (served whole or crumbled) Optional: Add manchego, halloumi (grilled), or goat cheese for variety Olives Kalamata olive Casteletrano olives (bright green and Black oil-cured olives Stuffed green olives (e.g., with garlic, pimento, or almonds) Fresh Veggies Cherry tomatoes (halved or on vine) Cucumber … Read more
Mediterranean Burrata & Zucchini Lasagna Roll-Ups with Lemon These Mediterranean-inspired lasagna roll-ups are light, fresh, and perfect for when you want a comfort dish with a bright, zesty twist. The creamy ricotta and burrata filling pairs beautifully with thin ribbons of zucchini and a refreshing lemon-pesto drizzle. It’s a beautiful vegetarian main that works well … Read more
Mediterranean Baked Fish Recipe Ingredients: 4 white fish fillets (cod, haddock, halibut, or sea bass) 3 tbsp extra virgin olive oil 3 garlic cloves, minced 1 lemon (zest and juice 1 cup cherry tomatoes, halved 1/3 cup kalamata olives, pitted and halved 1 small red onion, thinly sliced 1 tsp dried oregano (or 1 tbsp … Read more
