Burrata Rigatoni with Lemon Thyme Pesto Crust
Burrata Rigatoni with Lemon Thyme Pesto Crust Rigatoni pasta baked in a light lemon-thyme pesto sauce, layered with creamy burrata, and topped with a golden crust of breadcrumbs, parmesan, and herbs. A luxurious yet refreshing take on baked pasta — rich, tangy, and perfectly balanced. Prep: 20 minutes Cook: 25 minutes Total: 45 minutes Servings:4 … Read more