Creamy Salmon Pasta with Spinach recipe:
Creamy Salmon Pasta with Spinach recipe: Ingredients (Serves 2–3): Pasta – 250g (fettuccine, linguine, or penne work well) Salmon fillet – 200–250g (skinless, boneless) Spinach – 2 cups fresh Heavy cream – 1 cup (or use half-and-half for lighter option) Garlic – 2 cloves, minced Parmesan cheese – ½ cup, grated Lemon juice – 1 … Read more