Warm up with a bowl of Hearty Curry Chicken Soup, which is a tasty concoction of succulent chicken, crunchy veggies, and fragrant spices cooked in a rich coconut milk broth. With taste and delight in every bite, this hearty and nourishing soup is perfect for cold days. Ingredients For 1x (Serves 4-6) 2 tablespoons olive … Read more
Baked Asian Zucchini: A Flavorful and Healthy Side Dish The mild taste of zucchini is combined with a savory and somewhat sweet sauce inspired by Asian cuisine to create Baked Asian Zucchini, a tasty and nutritious side dish. This dish is easy to put together and goes well with any main course, giving your dinner … Read more
Simple Sautéed Vegetables Ingredients: 2 medium carrots, peeled and sliced 1 small zucchini, sliced into half circles 1 small summer squash, sliced into half circles 1 large bell pepper, cut into medium pieces 1 tablespoon grapeseed olive oil ½ teaspoon oregano ½ teaspoon garlic powder ½ teaspoon paprika ⅓ teaspoon salt (or to taste) ¼ … Read more
Chicken Feta Spinach Pasta Ingredients: 8 ounces uncooked pasta 2 chicken breasts, cut into bite-size pieces 1 tablespoon olive oil 1/4 teaspoon dried oregano 1/4 teaspoon garlic powder 1/3 cup chicken broth 1/2 teaspoon Dijon mustard1 teaspoon lemon juice 1 (10.5 ounce) container of little tomatoes (grape, cherry, etc.), cut into halves1.5 cups (packed) fresh … Read more
Lemon Chicken Gnocchi Ingredients: 2 large chicken breasts 1/2 teaspoon garlic powder 1 teaspoon lemon pepper seasoning (see note) 1 tablespoon olive oil 1 tablespoon butter 2 cloves garlic, minced 1/2 cup chicken broth 1 tablespoon lemon juice 1 cup heavy/whipping cream 1 pound uncooked potato gnocchi 1/2 cup freshly grated Parmesan cheese 2 cups … Read more
BBQ Grilled Prawns with Garlic, Lemon & Chilli Recipe Ingredients: From Your Pantry: ⅓ cup olive oil Salt & pepper to taste Your 5 Ingredients: 8 large prawns (shells on, vein removed) 2 cloves garlic, minced 1–2 chillies, sliced (adjust based on desired spice level) 1 tablespoon fresh parsley, chopped 1 lemon, juice and zest … Read more
Quick and Flavorful Chinese Pepper Steak with Onions With this tasty and simple Chinese Pepper Steak with Onions dish, you can recreate the flavors of your favorite Chinese takeout in your own home. This 30-minute meal consists of soft steak pieces stir-fried in a savory-sweet pepper sauce with colorful bell peppers and onions. Rich and … Read more
Roasted Veggie & Chickpea Bowls with Maple Dijon Tahini Dressing Ingredients: 2 cups broccoli florets 2 cups Brussels sprouts, halved 1 medium-large sweet potato, cut into 1-inch pieces (about 2 cups) 1 can (15 oz) chickpeas, drained and rinsed 1/2 onion, sliced Dash of garlic powder Condiments: 1/2 cup tahini 1/2 cup Dijon mustard 2 … Read more
Creamy Broccoli Cauliflower Soup Warm up with a cup of creamy broccoli-cauliflower soup—a filling and healthy dish that goes well with any season. This adaptable soup is simple to prepare with basic ingredients and tastes well as a heavy supper or a light lunch. This soup is guaranteed to become a favorite, regardless of your … Read more
Garlic Sautéed Cabbage and Kale Skillet Enjoy this Garlic Sautéed Cabbage and Kale Skillet as a tasty and healthful side dish. This recipe, which combines the flavorful essence of garlic with the substantial textures of kale and cabbage, is ideal as a nutritious, easy, and delectable side dish. The tastes may be further enhanced by … Read more