Hawaiian Fried Rice

Hawaiian Fried Rice Recipe Description: Hawaiian Fried Rice is a tropical twist on classic fried rice, bursting with sweet and savory flavors. Juicy pineapple chunks, smoky ham, crunchy vegetables, and fragrant jasmine rice are stir-fried in a flavorful sauce. It’s a quick and easy dish perfect for weeknight dinners or potlucks. Servings: 4 servings Total … Read more

Creamy White Bean Polenta Bowl with Roasted Garlic Tomatoes & Basil Oil

Creamy White Bean Polenta Bowl with Roasted Garlic Tomatoes & Basil Oil This luxurious yet simple dish layers creamy Parmesan polenta with lemony white beans, slow-roasted cherry tomatoes, and a fresh homemade basil oil drizzle. It’s comforting, balanced, and packed with plant-based Mediterranean flavors — without any spice. ⏱ Time Prep Time: 15 minutes Cook … Read more

Herbed Labneh & Roasted Artichoke Flatbread with Lemon Oil and Toasted Pine Nuts

Herbed Labneh & Roasted Artichoke Flatbread with Lemon Oil and Toasted Pine Nuts This elegant, mild Mediterranean flatbread features a creamy herbed labneh spread, golden roasted artichokes, fresh greens, and crunchy toasted pine nuts. Finished with a drizzle of lemon olive oil and shaved Parmesan, it’s light, bright, and flavor-rich — no spice, just pure … Read more

Blistered Eggplant & Roasted Red Pepper Salad with Garlic Yogurt and Dukkah

Blistered Eggplant & Roasted Red Pepper Salad with Garlic Yogurt and Dukkah Charred eggplant and smoky roasted red peppers are layered over garlicky Greek yogurt, topped with a sprinkle of dukkah (a nutty-spiced Egyptian blend), fresh herbs, and a swirl of olive oil. It’s silky, crunchy, cool, and warm — a stunning new mezze style … Read more

Roasted Sweet Potato & Whipped Feta Bowl with Harissa Chickpeas and Pickled Onions

Roasted Sweet Potato & Whipped Feta Bowl with Harissa Chickpeas and Pickled Onions This vibrant bowl layers creamy whipped feta with caramelized roasted sweet potatoes, spicy harissa roasted chickpeas, quick-pickled red onions, fresh herbs, and a drizzle of lemony tahini. It’s warm, cool, creamy, and crunchy — Mediterranean comfort food with a kick. ⏱ Time … Read more

Lemony Orzo with Charred Broccolini, Feta & Crispy Chickpeas

Lemony Orzo with Charred Broccolini Feta & Crispy Chickpeas This vibrant, zesty orzo dish is tossed with smoky charred broccolini, crispy spiced chickpeas, crumbled feta, and a punchy lemon-garlic dressing. It’s a warm grain salad meets pasta bowl — tangy, creamy, crunchy, and deeply satisfying. ⏱ Time Prep Time: 15 minutes Cook Time: 20 minutes … Read more

Seared Salmon with Olive-Caper Relish and Herbed Farro

 Seared Salmon with Olive-Caper Relish and Herbed Farro Crispy seared salmon fillets are paired with a briny, punchy olive-caper relish and served over nutty, herb-studded farro. This dish is bold, balanced, and bursting with Mediterranean flavor — ideal for a wholesome, restaurant-style dinner at home. ⏱ Required Time Prep Time: 15 minutes Cook Time: 25 … Read more