Mediterranean Meatballs

Mediterranean Meatballs Israeli couscous topped with a zesty cucumber tomato salad and Mediterranean meatballs composed of succulent ground turkey meatballs. Bake them or use an air fryer! How do you make meatballs? Some tips for making tasty meatballs are as follows: Binding Ingredients: You need something to hold the turkey meatballs together so they don’t … Read more

Grilled Salmon

Grilled Salmon   This is the recipe for the greatest grilled salmon ever! It’s enhanced by a magical spice blend that elevates its already exquisite tenderness to new heights. Do you want to grill salmon to a beautiful crisp? It is well known that salmon is easily overcooked and underseasoned. We set out to develop … Read more

Chili Lime Shrimp Wraps for Light and Fresh Clean Eating

Chili Lime Shrimp Wraps for Light and Fresh Clean Eating

Chili Lime Shrimp Wraps for Light and Fresh Clean Eating  I can’t stop daydreaming about those long summer days when the sun warms your body and spirit. The fragrance of freshly cut grass, BBQs, jumping into pools of water, eating watermelon like it’s my job, light, refreshing evening dinners served on the terrace where people … Read more

Creamy Pesto Chicken With Roasted Tomatoes

Creamy Pesto Chicken With Roasted Tomatoes

Creamy Pesto Chicken With Roasted Tomatoes The colourful explosion of tastes! Imagine succulent, juicy chicken drenched in a flavorful, creamy, and salty pesto sauce, served with succulent, juicy roasted cherry tomatoes. Isn’t it delicious? You won’t want to miss this flavour experience, I’m sure of it! One such recipe is Creamy Pesto Chicken with Roasted … Read more

One Pot White Bean Spinach N Sun Dried Tomato Orzo with Lemon and Feta

One Pot White Bean Spinach N Sun Dried Tomato Orzo with Lemon and Feta

One Pot White Bean Spinach N Sun Dried Tomato Orzo with Lemon and Feta White beans, spinach, and sun-dried tomatoes come together in this colourful one-pot pasta recipe that is simple to clean up after. An additional depth of flavour is added by toasting the orzo before adding the soup. You may substitute chopped kale … Read more

Grilled Teriyaki Cauliflower Steaks

Grilled Teriyaki Cauliflower Steaks     The “steaks”: Making cauliflower steaks can be challenging since, after sliced, only the cross-sections joined to the central cauliflower stem will remain coherent “steaks.” To achieve optimal results, cut the cauliflower with a sharp chef’s knife and slice the steaks as thinly as you can; this will ensure that … Read more