Crockpot Sausage and Potatoes

This is likely going to be one of the tastiest and simplest dinners that you have found in a long time. There are just a few ingredients to this recipe and making it in the crockpot makes this an even easier meal.

The meal will cook for a good portion of the day in the crockpot and leave your house smelling perfectly delicious

Ingredients for Crockpot Sausage and Potatoes

  • 1 to 2 pounds of smoked ring sausage, your choice
  • 1 large onion, sliced
  • 2 pounds russet potatoes, peeled and cut into bite-sized pieces
  • 10-ounce Cream of Mushroom Soup
  • ¾ tsp Creole Seasoning

Instructions For Crockpot Sausage and Potatoes

FIRST STEP:

Spray the crockpot with a good non-stick cooking spray

Slice the ring sausage into ¼ to ½ inch slices

SECOND STEP:
Place all the ingredients into the crockpot

Cook on low for 7 to 8 hours

THIRD STEP:
Serve with a side salad, sweet corn or roasted vegetable of your choice

Enjoy

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