Grilled Chicken with Veggies Rice and Steamed Broccoli

Grilled Chicken with Veggies, Rice & Steamed Broccoli

This Grilled Chicken with Veggies, Rice & Steamed Broccoli is a classic balanced meal—perfect for clean eating, fitness goals, or meal prep. Juicy Chicken is paired with fluffy Rice, colorful sautéed vegetables, and nutrient-rich Broccoli.It’s simple, satisfying, and packed with lean protein, fiber, and essential nutrients.

Prep time: 15 minutes

Cook time: 25 minutes

Total time: ~40 minutes

Servings: 2–3

Ingredients

Grilled Chicken

2 chicken breasts

1 tbsp olive oil

1 tsp paprika

½ tsp garlic powder

½ tsp dried oregano

Salt and pepper

1 tbsp lemon juice

Rice

1 cup rice

2 cups water or broth

Pinch of salt

Sauteed Veggies

1 bell pepper, sliced

1 zucchini, sliced

1 small carrot, sliced

1 tbsp olive oil

Salt and pepper

Steamed Broccoli

2 cups broccoli florets

Pinch of salt

Instructions

1. Cook the Rice

Rinse rice and cook with water and salt.
Bring to a boil, then cover and simmer for 15 minutes until fluffy.

2. Grill the Chicken

Rub chicken with olive oil, paprika, garlic powder, oregano, salt, pepper, and lemon juice.

Grill or pan-sear for 6–7 minutes per side until fully cooked.
Let rest, then slice.

3. Cook the Veggies

Heat olive oil in a pan.
Saute bell pepper, zucchini, and carrot for 5–7 minutes until tender but slightly crisp.
Season with salt and pepper.

4. Steam the Broccoli

Steam broccoli for 4–5 minutes until bright green and tender.

5. Assemble the Plate

Divide rice into bowls.
Add grilled chicken slices, sautéed veggies, and steamed broccoli.

6. Serve

Optional: drizzle with lemon juice or light sauce.

Frequently Asked Questions

Can I make this for meal prep?

Yes! Store in containers for 3–4 days in the fridge.

Can I use brown rice?

Absolutely—just increase cooking time to 35–40 minutes.

Can I add sauce?

Great options include:

garlic yogurt sauce

teriyaki sauce

lemon tahini dressing

Can I make it low-carb?

Swap rice for cauliflower rice.

Nutritional Information 

Calories: ~420 kcal

Protein: ~35 g

Carbohydrates: ~40 g

Fiber: ~5 g

Fat: ~12 g

Sodium: ~300 mg

 

Leave a Comment