Shrimp and Avocado Bowls with Mango Salsa & Lime-Chili Sauce
Shrimp and Avocado Bowls with Mango Salsa & Lime-Chili Sauce Ingredients For the Bowls 300 g shrimp, peeled and deveined (halal) 1 tbsp olive oil Salt and freshly cracked black pepper, to taste 1 tsp smoked paprika 1 tsp garlic powder 2 cups cooked rice or quinoa 1 ripe avocado, sliced 1 cup mixed greens … Read more