Mini Crab and Shrimp Cakes
Mini Crab and Shrimp Cakes These mini cakes combine the sweet, delicate flavors of crab and shrimp with herbs, lemon, and a light breadcrumb crust. They’re pan-seared until golden and crisp, then served with a refreshing lemon-dill aioli or classic tartar sauce. Ideal for entertaining or as a Mediterranean-inspired seafood bite. Time Prep time: 20 … Read more