Chicken Pasta Salad Ingredients: 2 ups cooked pasta (e.g., rotini, penne, or bowtie) 1½ cups cooked chicken, diced or shredded (grilled or rotisserie works great) 1 cup cherry tomatoes, halve ½ cup cucumber, dice ½ cup red bell pepper, diced ¼ cup red onion, finely chopped ½ cup shredded cheddar or feta cheese (optional) ¼ … Read more
Mediterranean Feta & Olive Oil Grazing Board Main Feature: Marinated Feta in Olive Oil Block or cubes of feta Extra virgin olive oil Add-ins: Fresh herbs: rosemary, thyme, oregano Garlic cloves (sliced) Chili flakes or fresh chili Lemon zest or thin slices Cracked black pepper Let it marinate for at least 30 minutes (up to … Read more
Creamy Salmon Pasta with Spinach recipe: Ingredients (Serves 2–3): Pasta – 250g (fettuccine, linguine, or penne work well) Salmon fillet – 200–250g (skinless, boneless) Spinach – 2 cups fresh Heavy cream – 1 cup (or use half-and-half for lighter option) Garlic – 2 cloves, minced Parmesan cheese – ½ cup, grated Lemon juice – 1 … Read more
Burrata & Roasted Zucchini Olive Platter Ingredients: 1–2 balls of fresh burrata 2 medium zucchini, sliced into ¼-inch rounds or thin strips 1 cup mixed olives (Kalamata, Castelvetrano, etc.) 2 tbsp olive oil 1 tsp lemon zest (optional) Fresh thyme or basil leaves Salt & cracked black pepper Optional: chili flakes or a drizzle of … Read more
Caramelized Onion & Burrata Dip with Flatbread Ingredients: For the caramelized onions: 2 large yellow onions, thinly sliced 2 tbsp olive oil 1 tbsp 1 tsp balsamic vinegar (optional, for depth) Salt, to taste For the dip: 1 ball burrata (about 4 oz), torn 4 oz cream cheese, softened 1/4 cup sour cream or Greek … Read more
Teriyaki Chicken Lettuce Wraps Ingredients: For the Chicken: 1 lb (450g) ground chicken or finely diced chicken breast 1 tbsp vegetable oil 2 cloves garlic, minced 1 tsp fresh ginger, minced 1 small onion, finely chopped 1/2 cup diced bell pepper (optional) 2 green onions, choppedlettuce or romaine leaves (for wrapping) For the Teriyaki Sauce: … Read more
Ginger Lime Chicken Noodle Soup with Radish This soup combines the warmth of ginger, the brightness of lime, and the crunch of fresh radishes in a light chicken broth with tender noodles. It’s soothing like classic chicken noodle soup but with a refreshing Asian-inspired twist. ⏱ Time Prep Time: 15 minutes Cook Time: 30 minutes … Read more
Corn and Zucchini Chowder This chowder blends the natural sweetness of corn with tender zucchini in a creamy (but not too heavy) broth. It’s hearty, nourishing, and perfect with crusty bread or a fresh salad. ⏱ Time Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Ingredients 2 tbsp olive oil 1 … Read more
Homemade Chicken Fettuccine Alfredo Pasta This classic Italian-American dish features juicy pan-seared chicken, fettuccine noodles, and a luscious Alfredo sauce made from scratch with butter, cream, and Parmesan. It’s indulgent yet simple enough for a cozy dinner at home. ⏱ Time Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Ingredients For … Read more
Healthy Oven-Baked Chicken Tenders These chicken tenders are coated in a light, crispy breadcrumb-parmesan crust and baked instead of fried. They’re family-friendly, kid-approved, and pair beautifully with honey mustard, tzatziki, or a light yogurt dipping sauce. ⏱ Time Prep Time: 15 minutes Cook Time: 18–20 minutes Total Time: 35 minutes Ingredients Chicken 500g (1 lb) … Read more
