Caramelized Onion & Burrata Dip with Flatbread
Caramelized Onion & Burrata Dip with Flatbread Ingredients: For the caramelized onions: 2 large yellow onions, thinly sliced 2 tbsp olive oil 1 tbsp 1 tsp balsamic vinegar (optional, for depth) Salt, to taste For the dip: 1 ball burrata (about 4 oz), torn 4 oz cream cheese, softened 1/4 cup sour cream or Greek … Read more