Quick N Easy Air-Fryer Mug Cake Recipe
Chocolate Mug cake is the perfect recipe for a pick-me-up. Here is a recipe for making mug cake in air fryer from scratch and also the instant mug cup sachet. Air fryer mug cake is the perfect choice if you find yourself with a sudden desire for a sweet treat. If you are in need of instant gratification, then look no further than this Air Fryer Chocolate Mug Cake.
It is the ideal option for you. Not only is this single-serving dessert a quick and easy way to satisfy your sweet tooth, but it also offers a healthier alternative that caters to different dietary preferences. This recipe is the best chocolate mug cake recipe you’ll find, and it’s incredibly versatile, allowing you to customize it to your heart’s content. So, let’s dive into the world of the air fryer chocolate mug cake.
Air Fryer Chocolate Mug Cake – a quick, easy dessert that’s perfect for satisfying your sweet tooth
Prep Time: 5 mins
Cook Time: 14 mins
Total Time: 19 mins
Servings: 1
Ingredients for Quick N Easy Air-Fryer Mug Cake Recipe
To make mug cake from scratch
⭐¼ cup self raising flour
⭐2 tablespoon Sugar
⭐2 tablespoon cocoa powder I prefer dutch processed cocoa powder
⭐2 tablespoon oil any vegetable oil
⭐3 tablespoon milk
⭐¼ teaspoon vanilla extract
⭐¼ teaspoon apple cider or white vinegar
For instant mug cake
⭐1 sachet mug cake mix
Instructions for Quick N Easy Air-Fryer Mug Cake Recipe
To make mug cake from scratch
⭐Combine all dry ingredients in a bowl, Add the milk to the mix.
⭐Add the oil to the mix and other wet ingredients. Mix the ingredients well in the bowl.
⭐Transfer the batter in a oven safe cup or ramekin. Add chocolate chips on the top.
⭐Place the mug a preheated air fryer (5 minutes at 170C/340F).
⭐Cook for 15-16 minutes in the airfryer at 170C/340F, serve warm.
For packet mix
⭐I used this premix that was advertised to be used in a microwave.
⭐Transfer the batter in a oven safe cup or ramekin. In a preheated air fryer – .Cook for 12-13 minutes in the air fryer @170C/340F, serve warm.
Substitutions:
⭐The fun thing about this simple dessert recipe is that you can customize it to your liking. You have the freedom to customize your dessert with your preferred toppings, such as juicy fresh strawberries or a delectable drizzle of melted chocolate.
⭐If you happen to be someone who enjoys dark chocolate, one suggestion is to consider swapping out the regular cocoa powder for a darker variety.
⭐To add a unique twist to your quick dessert recipe, don’t hesitate to try out different types of flours, such as almond flour, oat flour, or even a gluten-free blend.
STORAGE:
⭐It is best served warm or on the same day. It tends to get dry the next day. You can store the cooked mug cake in the fridge, while you reheat for few minutes, I found that it turned ok but gets dry later.
Top tip
Do not overcook this cake as it tends to turn dry. Always check your mug before you use. Not all cups are oven / microwave safe.