Refreshing Tuna Salad

Refreshing Tuna Salad: No Mayonnaise Needed

This Refreshing Tuna Salad is a flavourful and light alternative to the standard tuna salad that you may be familiar with. This dish is ideal for a quick lunch or a nutritious supper choice since it is loaded with crisp veggies and a lemon dressing that has a tangy flavour. This dish, which does not include any mayonnaise, brings out the natural flavours of high-quality tuna and fresh ingredients, making it an option that is both wholesome and satiating for any meal.

  1. 4 cans yellowfin tuna in olive oil, drained
  2. 2 medium celery stalks with leaves, finely chopped
  3. ½ medium red onion, finely chopped
  4. ½ English cucumber, finely chopped
  5. ¼ cup fresh lemon juice
  6. ¼ cup extra virgin olive oil
  7. Salt and pepper, to taste
METHOD:
  1. Bring the Ingredients to a boil:
    After draining the tuna, transfer it to a large mixing basin or dish.
  2. Cut the celery stalks with the leaves, the red onion, and the English cucumber into very small pieces.
  3. For the dressing, combine the fresh lemon juice and extra virgin olive oil in a small dish or container and whisk them together until they are combined. Add salt and pepper to taste, and season with salt.
  4. Take the tuna and vegetable combination and pour the lemon dressing over it. Then, toss the ingredients together.
  5. In order to ensure that all of the ingredients are uniformly covered with the dressing, gently mix the ingredients together.
  6. After tasting the salad, make any necessary adjustments to the seasoning by adding more salt and pepper until it reaches the desired level.
  7. This dish may be served immediately, or it can be chilled in the refrigerator for half an hour to enable the flavours to combine.
  8. It is possible to enjoy this Refreshing Tuna Salad at any time of the day since it is a vivid and healthful alternative that is great for any occasion. A delicious and satiating lunch that does not need the use of mayonnaise is provided by the combination of crisp vegetables and a bright lemon dressing. This combination brings out the best in the tuna despite the absence of mayonnaise. This salad is a flexible and tasty delicacy that can be enjoyed on its own or as a filler for wraps or sandwiches. So enjoy it either way!

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