Smoky chipotle grilled chicken

Smoky chipotle grilled chicken

Smoky chipotle grilled chicken is a flavorful and spicy dish that’s perfect for grilling outdoors. Here’s a simple recipe to make it:

Ingredients:

4 boneless, skinless chicken breasts

Salt and pepper, to taste

2 chipotle peppers in adobo sauce, minced

2 tablespoons adobo sauce (from the can of chipotle peppers)

2 cloves garlic, minced

2 tablespoons olive oil

1 tablespoon lime juice

1 teaspoon ground cumin

1 teaspoon smoked paprika

1/2 teaspoon dried oregano

Chopped fresh cilantro, for garnish (optional)

Lime wedges, for serving

Instructions:

Prepare the Chicken:

Pat the chicken breasts dry with paper towels and season them generously with salt and pepper on both sides.

Make the Chipotle Marinade:

In a small bowl, combine the minced chipotle peppers, adobo sauce, minced garlic, olive oil, lime juice, ground cumin, smoked paprika, and dried oregano. Stir well to combine.

Marinate the Chicken:

Place the seasoned chicken breasts in a shallow dish or a large resealable plastic bag.

Pour the chipotle marinade over the chicken, making sure it’s evenly coated. Marinate the chicken in the refrigerator for at least 30 minutes, or up to 4 hours, to allow the flavors to meld.

Preheat the Grill:

Preheat your grill to medium-high heat (about 375-400°F / 190-200°C).

Grill the Chicken:

Remove the chicken breasts from the marinade and discard any excess marinade.

Place the chicken breasts on the preheated grill and cook for 6-8 minutes per side, or until they are cooked through and have nice grill marks.

Use a meat thermometer to ensure the internal temperature of the chicken reaches 165°F (75°C).

Rest and Serve:

Once the chicken is cooked through, remove it from the grill and let it rest for a few minutes before serving.

Garnish the smoky chipotle grilled chicken with chopped fresh cilantro, if desired.

Serve the chicken hot, with lime wedges on the side for squeezing over the top.

This smoky chipotle grilled chicken is spicy, flavorful, and perfect for summer grilling. Serve it with your favorite sides, such as rice, grilled vegetables, or a fresh salad, for a delicious and satisfying meal. Enjoy!

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