The Best Easy Traditional Zucchini Sesame Salad: A Refreshing Side Dish
Any dinner would benefit from this refreshing, tasty, and light side dish of zucchini sesame salad. A simple sesame dressing consisting of soy sauce, sesame oil, and a touch of sweetness from sugar or honey is combined with thinly sliced zucchini. The rice vinegar and garlic give it an acidic, flavorful taste, while the toasted sesame seeds give it a lovely crunch. This salad can be prepared in a matter of minutes and is a great accompaniment to rice dishes or grilled meats, or it can be eaten as a nutritious snack on its own.
Ingredients:
- 2 medium zucchinis, thinly sliced
- 2 tablespoons Olive oil
- 1 tablespoon soy sauce (or tamari for gluten-free)
- 1 tablespoon rice vinegar
- 1 tablespoon sugar (or honey)
- 1 teaspoon sesame seeds, toasted
- 1 clove garlic, minced
- Salt and pepper to taste
- Chopped green onions (for garnish)
- Optional: Sliced radishes or carrots for extra crunch
Instructions:
- This light, delicious, and refreshing zucchini sesame salad would make a great accompaniment to any supper. Thinly sliced zucchini are mixed with a simple sesame dressing made of soy sauce, sesame oil, and a little sugar or honey for sweetness. It has a nice crunch from the toasted sesame seeds and an acidic, savory taste from the rice vinegar and garlic. This is a quick and easy salad that can be enjoyed as a healthy snack on its own or as a terrific side dish for rice dishes or grilled meats.
- Prepare the dressing: Mix the rice vinegar, sesame oil, soy sauce, sugar (or honey), and chopped garlic in a small bowl. To suit your tastes, adjust the seasoning with salt and pepper after tasting the dressing.
- Mix the ingredients together: After adding the sesame dressing, carefully mix the zucchini slices to ensure they are uniformly coated.
- Include the sesame seeds: Toss to distribute the toasted sesame seeds throughout the salad after scattering them on top.
- Serve after garnishing: Add chopped green onions and any other garnishes, such as carrots or radishes, on top of the salad. You may serve it right away or let it sit in the fridge for 15 to 20 minutes to let the flavors combine.
In conclusion, this simple, classic dish for Zucchini Sesame Salad combines fresh zucchini with a zesty sesame dressing. While the sesame oil, soy sauce, and toasted sesame seeds provide a genuine Asian-inspired touch, the ingredients’ simplicity lets the natural flavors of the zucchini take center stage. This salad is a staple for hectic days or casual summer dinners, and it’s great as a fast side dish or a nutritious snack.