Air Fryer Sun Dried Tomatoes
Because it takes so much longer, there is no need to heat up that large oven. The preparation time may be cut in half, and the end result will be just as wonderful.
Therefore, are you prepared to discover how to create sun-dried tomatoes using an air fryer? Help me out in the kitchen of the cafe!
In the event that you are left with a large quantity of cherry or grape tomatoes, they have the potential to mature quite quickly.
You do not have to consume food all at once. Make some spaghetti sauce with it instead, or take these sun-dried tomatoes and use them in that.
I couldn’t get enough of incorporating them into a sandwich or a salad. They get that roasted flavour that truly gives your food a bite when they are cooked in the air fryer.
Seasoning them will make them taste even better than they already do.
Ingredients;
- 12 ripe cherry tomatoes
- 1 tablespoon olive oil
- 1 teaspoon olive oil
- 1½ teaspoon Italian seasoning
- Pinch of salt
- Fresh ground pepper
Method:
- The cherry tomatoes should be chopped into quarters before being used in this dish. Place one teaspoon of olive oil, the Italian seasoning, tomatoes, salt, and pepper in a bowl and mix all of the ingredients together.
- This is an excellent recipe to use if you have a grill pan that is compatible with an Air Fryer. In any other case, you may keep your Air Fryer bucket clean by using a cake pan or a pizza pan
- Preheat your Air Fryer for three minutes at 240 degrees Fahrenheit (115 degrees Celsius). When using the grill pan, arrange the tomatoes in a single layer first.
- Allow the cherry tomatoes to cook for forty-five minutes, or until they reach the desired level of doneness. Make sure to check on the tomatoes every ten minutes to see if they are ready to cut.
- The length of time it takes for tomatoes to dry out increases in proportion to their size. Because they contain more juice, they will retain their juice for a longer period of time. This has an effect on the amount of time it takes to cook them. To make your tomatoes drier, you should extend them.
- Olive oil and an extra teaspoon of Italian spice should be added to a glass bowl using the following steps:
- The tomatoes should be removed using silicon tongs and placed in a glass jar after being removed.