Carrot Apple Slaw

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Carrot Apple Slaw

Option 1: Refreshing and Colorful

“Experience the delightful crunch and sweetness of our Carrot Apple Slaw recipe! This refreshing and colorful slaw combines shredded carrots, crisp apples, and a hint of tangy dressing, perfect for a light and healthy snack or side dish.”

Option 2: Autumn-Inspired Delight

“Celebrate the flavors of autumn with our delicious Carrot Apple Slaw recipe! This seasonal slaw brings together the natural sweetness of carrots and apples, with a hint of cinnamon and a crunchy texture that’s sure to delight.”

Option 3: Healthy and Delicious

“Indulge in the guilt-free goodness of our Carrot Apple Slaw recipe! This healthy and delicious slaw is packed with fiber, vitamins, and antioxidants from the carrots and apples, making it a great addition to your meals or snacks.”

Key Highlights

1. Easy to make: 10-minute prep
2. Healthy and nutritious: Packed with fiber, vitamins, and antioxidants
3. Customizable: Add your favorite nuts, seeds, or spices
4. Perfect for snacking: Great as a side dish or light lunch

Ingredients:
  1. 1 large sweet red apple
  2. 1 large tart green apple
  3. 1 tablespoon freshly-squeezed lemon juice
  4. 300g matchstick carrots (about 3 cups)
  5. 100g mayonnaise
  6. 100g plain yogurt
  7. 40g honey
  8. 10g rice wine vinegar
  9. Salt & freshly ground black pepper, to taste
  10. 115g crumbled feta cheese (about 3 ounces)
  11. 60g dried sweetened cranberries
Instructions:
Prep the Fruit: Core and thinly slice the apples. Cut the slices into matchsticks. Toss the apple matchsticks with lemon juice to prevent browning.
Combine Ingredients: In a large bowl, combine the apple matchsticks, carrots, mayonnaise, yogurt, honey, rice wine vinegar, salt, and pepper.
Add Cheese and Cranberries: Stir in the feta cheese and dried cranberries.
Chill and Serve: Refrigerate for at least 30 minutes to allow the flavors to blend. Serve chilled.
Enjoy this refreshing and healthy side dish!

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