Szechuan Beef

Szechuan Beef Ingredients:For the Stir Fry: 1/4 cup Olive oil 1 pound flank steak, thinly sliced 1/4 cup corn starch 1/2 cup yellow onion, cut into 1/2-inch pieces 1 red bell pepper, cut into 1-inch pieces 1 green bell pepper, cut into 1-inch pieces 25 small dried red chilies (or more if desired) 1 tablespoon … Read more

Hong Kong Noodles

Hong Kong Noodles (Stir Fry Cantonese Chow Mein) Launched! Here’s a detailed introduction to Hong Kong Noodles, also known as Stir Fry Cantonese Chow Mein: Name: Hong Kong Noodles (Stir Fry Cantonese Chow Mein) Origin: Cantonese cuisine, originating from the Guangdong province in southern China, and popularized in Hong Kong Description: Stir-fry dish made with … Read more

Turmeric for Inflammation

Turmeric for Inflammation: How Much is Enough? Turmeric’s anti-inflammatory qualities are widely known, especially those of its key ingredient, curcumin. You may safely add this powerful spice to your diet by knowing how much to take in order to minimise inflammation. The following amounts of turmeric may be sufficient to provide the anti-inflammatory benefits of … Read more

The Benefits of Moringa

Known for its high nutritional content, moringa—also called the “drumstick tree” or “miracle tree”—has long been used in traditional medicine. Each and every component of the Moringa tree—leaves, seeds, bark, and roots—offers a unique health advantage. An examination of the many advantages that Moringa provides is as follows: Profile of Nutrition Packed with Minerals and … Read more

Red onion with honey

Red onion with honey, the best remedy for varicose veins, heart, circulation, flu and colon You require: Eight tsp honey four huge red onions, cut finely How is it made ready? First, thinly slice the red onion. We have a bowl ready and add the onion to it along with some honey. Thoroughly combine the … Read more