Blood sugar falls wonderful soup recipe Blood sugar falls right away! This is a very wonderful soup recipe.
Ingredients Blood sugar falls wonderful soup recipe
- 2 potatoes, diced
- 1 carrot, sliced
- 1 bell pepper, chopped
- 1 small cabbage, chopped
- 2 stalks of celery, sliced
- 1 onion, chopped
- Salt to taste
- Dried basil to taste
- Fresh parsley for garnish
Instructions Blood sugar falls wonderful soup recipe
Prepare the vegetables
- Cut the potatoes into dice.
- Cut the carrot into circles.
- Chop the onion, celery, cabbage, and bell pepper.
Preparing the soup
- Pour roughly 6 cups of water into a big saucepan and bring it to a boil.
- Cook the chopped onions until they become transparent after adding them.
- To the saucepan, add the bell pepper, potatoes, carrots, cabbage, and celery.
- Add dried basil and salt for seasoning.
- After lowering the heat, simmer the veggies for 20 to 30 minutes, or until they are soft.
Serving
- After the veggies are cooked, taste and adjust the seasoning.
- Spoon soup into dishes; sprinkle with parsley, if desired.
- Present warm.