Ingredients: For the Bread: 8-10 slices rye bread, cubed (about 4-5 cups) ½ cup butter, melted For the Filling: 1 pound corned beef, cut into bite-sized pieces 1 (16-ounce) can sauerkraut, drained and rinsed (optional: rinse again for a milder flavor) 2 cups shredded Swiss cheese ½ cup Thousand Island dressing (or Reuben dressing of … Read more
Spice up your mealtime with a vibrant twist on a classic American staple! Our Mexican Cornbread is a flavorful fusion of textures and tastes, blending the warmth of cornbread with the bold, zesty flavors of Mexico. This moist and crumbly delight is packed with the sweetness of corn, the heat of jalapeños, the tang of … Read more
Creamy Prosciutto Pasta with Peas and Parmesan: A Simple Gourmet Delight This Prosciutto Pasta with Peas and Parmesan is an excellent option for a simple, filling supper that feels classy and cozy at the same time. Sweet green peas and salty, savory prosciutto combine to make a delicious sauce that coats each mouthful of soft … Read more
This recipe for Starchy Crispy Potato Balls is amazing; they are soft on the inside and crispy on the exterior. They’re excellent as a side dish, appetiser, or snack! Ingredients: 4 large starchy potatoes (Russet or Idaho work best) 2 tablespoons butter 1/4 cup milk (or cream for a richer flavor) 1/2 cup shredded cheese … Read more
Baked Lemon Donuts “Imagine a sweet and tangy symphony of flavors, a delicate balance of bright citrus and rich sweetness, all wrapped up in a tender and fluffy donut. Our Baked Lemon Donuts are a masterclass in texture and taste, with a moist and airy interior, a delicate crust, and a burst of citrusy freshness … Read more
No-Bake Pineapple and Condensed Milk Dessert This No-Bake Pineapple and Condensed Milk Dessert is a creamy, refreshing treat that’s incredibly easy to make. With just a few ingredients and no baking required, it’s the perfect dessert for warm days or when you need something sweet in a hurry. The combination of tangy pineapple, rich condensed … Read more
Ingredients 1 cup all-purpose flour 1/2 cup ground almonds 1/2 cup butter, softened 1/3 cup sugar 1 egg 1/2 tsp vanilla extract Pinch of salt For the Topping: 200 grams dark chocolate, melted Sesame seeds for sprinkling Instructions: Make the Cookie Dough: In a mixing bowl, cream together the butter and sugar until light and … Read more
Homemade Cheesy Garlic Naan Bread: A Delicious and Savory Delight When melted cheese and garlic are added, the already delicious freshly cooked naan bread takes on an even more delightful quality. The ideal combination of soft, fluffy dough and aa gooey, cheesy filling is found in this Cheesy Garlic Naan Bread, which is topped with … Read more
Beetroot and Chickpea Salad: A Healthy and Delicious Meal This beetroot and chickpea salad is the ideal option if you’re searching for a colourful, nutrient-dense meal that mixes the earthy sweetness of beets with the creamy texture of chickpeas. It’s nutrient-dense, quick to cook, and works well as a main course or a side dish. … Read more
Shrimp and Sausage Veggie SkilletIngredients: For the Shrimp and Sausage: 1 lb shrimp, peeled and deveined 1 Tbsp olive oil 3 tsp minced garlic 1 tsp onion powder 1 tsp paprika Salt and pepper to taste Red pepper flakes to taste (optional, for heat) ½ lb smoked sausage, sliced For the Veggies: 1 Tbsp olive … Read more
