Grilled Chicken with Herbed Cream Sauce, Rice and Colorful Veggies

Grilled Chicken with Herbed Cream Sauce, Rice, and Colorful Veggies Tender, juicy grilled chicken is paired with a rich herbed cream sauce, fluffy rice, and a mix of colorful vegetables for a vibrant, balanced dish. The sauce brings a smooth, aromatic finish — made with garlic, herbs, and a touch of lemon — while the … Read more

Garlic Chicken and Mushrooms with Roasted Potatoes and Herb Yogurt Dip

 Garlic Chicken and Mushrooms with Roasted Potatoes and Herb Yogurt Dip This dish combines juicy garlic-marinated chicken and sautéed mushrooms with crispy roasted potatoes and a refreshing herb yogurt dip. The meal balances warmth, creaminess, and Mediterranean-style freshness — ideal for weeknight dinners or meal prep. Prep time: 15 minutes Cooking time: 35 minutes Total … Read more

Halloumi & Cranberry Butter Beans Salad with Mint-Lemon Dressing

Halloumi & Cranberry Butter Beans Salad with Mint-Lemon Dressing Introduction This Halloumi & Cranberry Butter Beans Salad is a delightful fusion of creamy, salty, and tangy Mediterranean flavors. Grilled halloumi cheese pairs perfectly with butter beans, dried cranberries, and a refreshing mint-lemon dressing. It’s protein-rich, vegetarian, and satisfying — perfect as a light lunch or … Read more

Caramelized Butternut Squash with Ricotta and Cranberry-Honey Drizzle

Caramelized Butternut Squash with Ricotta and Cranberry-Honey Drizzle Introduction This elegant dish brings together roasted caramelized butternut squash, creamy ricotta cheese, and a luscious cranberry-honey drizzle for a flavor-packed experience. The natural sweetness of the butternut squash is enhanced by roasting until golden, while the smooth ricotta balances the richness with light, milky creaminess. A … Read more

Bakery-Style Cranberry Walnut Oatmeal Cookies

Mediterranean Cranberry Walnut Oatmeal Cookies Introduction These Mediterranean-style cookies combine the rustic goodness of oats and walnuts with the sweetness of cranberries and a drizzle of natural honey. Instead of butter, we use extra virgin olive oil — a staple in Mediterranean cuisine — for a tender crumb and subtle fruity aroma. They’re rich in … Read more