EASY POTATO FRITTERS RECIPE

INGREDIENTS

• Potato fritters
• 2 large potatoes 500g
• Parsley
• Spring onions
• Salt, pepper, garlic powder
• 2 medium eggs
• Corn starch 2 large tablespoons (40g)
• Sweet paprika
• Coriander 7g
• Vegetable oil for frying
• For the sauce:
• Natural yogurt 120g
• 1 lemon (half lemon juice)
• Lemon zest
• Parsley
• Half a cucumber
• Salt and pepper
• 1 clove of garlic
• Spicy sauce
• Olive oil

HOW TO MAKE POTATO FRITTERS?

1. Grate and squeeze the potatoes well.
2. Add the parsley, chives, salt, pepper, garlic, eggs, starch, paprika, and coriander to the bowl.
3. Make the pancakes and cook them in oil in a pan.
4. Mix yogurt, lemon, parsley, cucumber, salt, pepper, garlic, hot sauce, and oil together to make the sauce.
5. Serve this tasty sauce with the pancakes.