Festive Citrus–Pomegranate Winter Garden Salad

Festive Citrus–Pomegranate Winter Garden Salad

Ingredients

For the Salad

3 cups mixed winter greens (arugula, baby kale, spinach)

1 orange, peeled and sliced

1 grapefruit, peeled and sliced

1/2 cup pomegranate seeds

1/2 cup thinly sliced fennel

1/4 cup roasted pistachios or walnuts

1/4 cup crumbled feta

1/4 small red onion, thinly sliced

For the Dressing

2 tbsp olive oil

1 tbsp lemon juice

1 tbsp orange juice

1 tsp honey

1 tsp Dijon mustard

Salt & pepper to taste

 

Optional Garnish

 

Extra citrus zest

 

Fresh mint leaves

 

Directions

 

Place mixed greens in a large salad bowl.

 

Arrange orange and grapefruit slices over the greens.

 

Add pomegranate seeds, fennel, red onion, and nuts.

 

Sprinkle feta over the salad.

 

In a small bowl, whisk together olive oil, lemon juice, orange juice, honey, Dijon, salt, and pepper.

 

Drizzle dressing over the salad just before serving.

 

Garnish with mint leaves and extra citrus zest.

 

Nutritional Information (Approx. per serving, serves 2)

 

Calories: 260

 

Protein: 6g

 

Fat: 14g

 

Carbs: 29g

 

Fiber: 5g

 

Sugar: 20g