Mediterranean Grilled Tofu Bowl with Tzatziki, Rice & Chickpeas This nourishing bowl features golden grilled tofu marinated in lemon, garlic, and herbs, served over fluffy rice with crispy chickpeas, fresh veggies, and a cooling homemade tzatziki sauce. It’s a wholesome, high-protein vegetarian option that’s hearty enough for lunch or dinner and bursting with Mediterranean freshness. … Read more
Creamy Chicken and Broccoli Pasta with Red Pepper Strips This creamy chicken and broccoli pasta brings together tender chicken pieces, crisp-tender broccoli, and sweet red pepper strips in a luscious, garlic-herb cream sauce. It’s hearty but balanced — the kind of comfort food that still feels fresh and vibrant, with the Mediterranean touch of olive … Read more
Grilled Chicken with Roasted Potatoes, Broccoli & Creamy Mushroom Gnocchi This elegant yet easy meal combines juicy grilled chicken with golden roasted potatoes and tender broccoli, all paired with pillowy gnocchi tossed in a luscious creamy mushroom sauce. It’s the perfect balance of hearty and wholesome — rich in flavor but still light and fresh … Read more
Grilled Chicken Bowl with Herb Sauce, Roasted Potatoes, Rice, Mushrooms & Bell Peppers This wholesome bowl combines juicy grilled chicken, golden roasted potatoes, fluffy rice, and a medley of sautéed mushrooms and bell peppers — all drizzled with a zesty, garlicky herb sauce. It’s a colorful, satisfying, and protein-rich meal that brings together warm Mediterranean … Read more
Grilled Chicken Souvlaki Flatbread Wrap with Yogurt and Fresh Veggies This wrap brings the classic flavors of Greek street food to your table! Tender grilled chicken souvlaki is wrapped in warm flatbread with a creamy yogurt sauce, crisp cucumbers, juicy tomatoes, and fresh herbs. It’s light, healthy, and packed with Mediterranean goodness — perfect for … Read more
Healthy Teriyaki Chicken Rice Bowl with Veggies and Sesame This vibrant rice bowl features tender teriyaki-glazed chicken served over fluffy rice with colorful stir-fried vegetables and a sprinkle of sesame seeds. It’s light yet satisfying, packed with protein, fiber, and nutrients — perfect for a healthy lunch or dinner that tastes like takeout but nourishes … Read more
Avocado & Chickpea Toast Serves: 2 | Time: 10 minutes Ingredients 1 ripe avocado 1 cup canned chickpeas (rinsed & drained) 1–2 tsp lemon juice (to taste) 1 tbsp olive oil Salt & pepper, to taste Optional spices: cumin, chili flakes, or paprika 2 slices of whole-grain or sourdough bread (toasted) Optional toppings: sliced cherry … Read more
Chickpea Curry (Chana Masala–Style) Serves: 3–4 | Prep time: 10 min | Cook time: 25–30 min Ingredients 2 tbsp oil or ghee 1 medium onion, finely chopped 3 cloves garlic, minced 1 inch piece ginger, grated 2 medium tomatoes (or 1 cup canned diced tomatoes), chopped 1–2 green chilies, slit (optional, adjust to spice preference) 2 cans (15 oz … Read more
Vegetarian Tacos Recipe Ingredients (serves 3–4) For the filling: 1 tbsp olive oil 1 small onion, diced 2 cloves garlic, minced 1 red bell pepper, chopped 1 zucchini, chopped 1 cup corn kernels (fresh or frozen) 1 can (15 oz) black beans, drained and rinsed 1 tsp ground cumin 1 tsp smoked paprika ½ tsp … Read more
Vegetable Tagine Recipe Ingredients (Serves 4–6) 2 tbsp olive oil 1 large onion, chopped 3 cloves garlic, minced 1 tsp ground cumin 1 tsp ground coriander 1 tsp ground cinnamon 1 tsp paprika ½ tsp turmeric ½ tsp ground ginger Salt and pepper, to taste 2 medium carrots, sliced 2 medium zucchini, sliced into thick … Read more
