Baked rigatoni with spinach pesto ricotta and peas
Baked Rigatoni with Spinach Pesto, Ricotta, and Peas This baked rigatoni is a vibrant twist on classic baked pasta. It’s layered with creamy spinach pesto, fresh ricotta, and sweet green peas, creating a perfectly balanced dish — rich yet light, cheesy yet fresh. Every bite bursts with basil, garlic, and Parmesan goodness. Great for weeknight … Read more