Strawberry basil sparkle drink

Strawberry Basil Sparkle Drink (Mocktail)

This vibrant drink combines sweet ripe strawberries with fragrant fresh basil and a splash of citrus, all topped off with sparkling water. It’s like a fruit-infused garden breeze—light, hydrating, and beautiful enough for a gathering. No alcohol, no added sugar (unless you choose to), and all flavor.

Prep Time

Prep Time: 10 minutes

Chill Time (optional): 10 minutes

Total Time: 10–20 minutes

Ingredients

1 cup fresh strawberries, hulled and halved

4–6 fresh basil leaves

Juice of 1 lime or lemon (about 2 tbsp)

1–2 tsp honey or maple syrup (optional, adjust to sweetness of berries)

1.5 to 2 cups sparkling water or club soda, chilled

Ice cubes

Optional Garnishes:

Extra basil leaves

Sliced strawberries or lime wheels

Crushed ice for texture

Instructions

1. Muddle the Flavors

In a cocktail shaker or glass jar, add strawberries, basil, and citrus juice.

Muddle (gently crush) with a muddler or spoon until juicy and fragrant.

Add honey or sweetener if using and mix.

2. Strain (optional)

For a smooth drink, strain the mixture through a fine mesh sieve into a pitcher or glass.

Or leave it unstrained for a rustic look with fruit bits.

3. Add Sparkle

Pour into serving glasses filled with ice.

Top with sparkling water and gently stir.

4. Garnish & Serve

Garnish with basil sprigs, extra strawberries, or lime slices.

Serve immediately while bubbly and fresh.

Notes & Tips

No muddler: Use the back of a spoon or a wooden rolling pin end.

Make ahead: Prep the strawberry-basil base and refrigerate for up to 1 day. Add sparkling water when serving.

Want fizzier drinks: Use tonic water or lemon sparkling water for a boost.

Stronger flavor: Let the basil and strawberry mixture sit in the fridge for 10–15 minutes before straining.

Make it a cocktail: Add a splash of gin or vodka if desired.

Frequently asked questions FAQs

Q: Can I use frozen strawberries?

A: Yes—thaw before muddling or blend instead for a smoother drink.

Q: Can I use mint instead of basil?

A: Absolutely. Mint makes it more classic mojito-style.

Q: Is this kid-friendly?

A: Yes! It’s alcohol-free, colorful, and delicious.

Q: Can I make a pitcher version?

A: Definitely. Triple the ingredients and serve in a large pitcher with fruit and herb garnishes.

Q: What kind of sparkling water works best?

A: Plain or citrus-flavored sparkling water is best to highlight the fresh fruit and herb flavors.

Nutritional Information

Calories: ~35–50 (depends on sweetener and quantity used)

Protein: 0g

Fat: 0g

Carbohydrates: ~8g

Sugars: ~6g (mostly from strawberries)

Fiber: ~1g

Sodium: ~0mg

Vitamin C: ~30% DV

Antioxidants: High (from strawberries and basil)

 

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