Authentic Louisiana Red Beans with Rice
Authentic Louisiana Red Beans and Rice This beloved New Orleans dish features creamy red beans simmered with smoked sausage, Creole spices, and the “Holy Trinity” (onion, celery, and bell pepper). Served over fluffy white rice, it’s a hearty and satisfying meal steeped in Southern tradition — often cooked on Mondays using leftover Sunday ham. Time: … Read more