Marinated Feta Ingredients: – 2 blocks (7 oz/200 g each) of feta cheese – 1/2 cup (120 ml) extra virgin olive oil – 2 tbsp red wine vinegar – 2 tbsp very finely diced shallots (about 1 small shallot) – 1 tbsp very finely diced fresh parsley – 2 tsp honey – 1 heaped tsp … Read more
Mexican Shrimp Cocktail A refreshing and flavorful dish often served as a starter or appetizer in Mexican cuisine! Ingredients: For the Shrimp: * 1 lb large shrimp, peeled and deveined * 1 bay leaf * 1 small onion, quartered * 2 garlic cloves, smashed * 1 tsp black peppercorns * 1-2 tbsp salt * Water … Read more
Parmesan Pesto Roasted Cauliflower Experience the vibrant flavors of Italy with this mouthwatering Parmesan Pesto Roasted Cauliflower recipe. Tender cauliflower florets, smothered in a rich and herby pesto sauce, topped with nutty Parmesan cheese, and roasted to perfection. Ingredients: – 1 head cauliflower, cut into florets – 2 tablespoons olive oil – 1/4 cup pesto … Read more
Lemon Herb Salmon and Avocado Quinoa Bowl Servings: 4 Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Ingredients: For the Salmon: – 4 salmon fillets (6 oz each) – 2 lemons, juiced – 2 tbsp olive oil – 2 tbsp chopped fresh rosemary – 2 tbsp chopped fresh parsley – Salt … Read more
Zesty Lime Shrimp and Avocado Salad Bright, fresh, and packed with flavor, this Zesty Lime Shrimp and Avocado Salad is the perfect light meal or refreshing side. Juicy shrimp are tossed in a tangy lime dressing and paired with creamy avocado, crisp vegetables, and a hint of spice—making it ideal for a quick lunch, meal … Read more
Olive Garlic Parmesan Marinated Mushrooms Olive Garlic Parmesan Marinated Mushrooms are a simple, flavorful dish made by marinating fresh mushrooms in olive oil, garlic, Parmesan cheese, and herbs. The mushrooms soak up the savory flavors, creating a delicious appetizer or side dish! Ingredients: * 1 lb button or cremini mushrooms, cleaned and trimmed * 1/4 … Read more
Mediterranean Kung Pao Chicken Recipe Servings: 4-6 Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Ingredients: 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces 2 cloves garlic, minced 1 cup mixed bell peppers (green, red, yellow) 1/2 cup sliced Kalamata olives 1/4 cup chopped fresh parsley 2 tablespoons olive … Read more
Cozy Kielbasa Soup Warm up with this comforting kielbasa soup that’s perfect for chilly days! Ingredients: * 1 lb kielbasa sausage, sliced * 1 onion, chopped * 3 cloves garlic, minced * 4 cups chicken broth * 2 potatoes, diced * 2 carrots, sliced * 1 can diced tomatoes * 1 tsp paprika * Salt … Read more
Beet Salad with Spinach, Feta, Oranges, Pine Nuts, and Honey-Mustard Lemon Dressing This salad is a perfect balance of sweet, tangy, and savory, with a nice crunch from the pine nuts and a refreshing citrus kick from the oranges! Ingredients: For the Salad: * 3 medium beets (red or golden, or a mix) * 4 … Read more
20-Minute Healthy Sausage and Veggies One-Pot This 20-Minute Healthy Sausage and Veggies One-Pot recipe features savory sausage, colorful veggies, and seasonings, all cooked together in one pan for a quick, nutritious meal! Ingredients: 12 oz smoked chicken sausage, sliced into rounds 1 tablespoon olive oil 1 red bell pepper, chopped 1 yellow bell pepper, chopped … Read more
